Your classic plain sourdough. Simple yet scrumptious!
+ 500g, serves 4 - 6
+ >20 hours fermentation
+ Custardy moist interior; crisp nutty exterior
Your classic plain sourdough. Simple yet scrumptious!
+ 500g, serves 4 - 6
+ >20 hours fermentation
+ Custardy moist interior; crisp nutty exterior
Bread flour
Organic whole meal rye
Water
Natural sourdough starter
Sea salt
Pair with cured salmon, cream cheese or ripe avocado & top with dill flower
Versatile vessel for both sweet or savory toppings
